No Barrel, No Problem | Making Your Own Oak

Since 1995 (or, more arguably, 1992), the build up from a slow burn to the craze that has swept the industry of aging beers (namely, imperial stouts) in used spirit barrels has been a thing. It's almost impossible to avoid brewing them in some capacity as a professional brewer and as the delight from consuming … Continue reading No Barrel, No Problem | Making Your Own Oak

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